Yummy! These are excellent! So easy and so good! My son said these were the best with any kind of jelly! We are making these next weekend when our family gets together. This is half a recipe above.
7 Up Biscuits
4 cups Bisquick
1 cup sour cream
1 cup 7 Up
1/2 cup melted butter
Mix Bisquick, sour cream and 7 up. Dough will be very soft. (Don't worry!) Knead and fold dough until coated with your baking mix. Pat dough out and cut biscuits using a round biscuit/ cookie cutter. Melt butter in bottom of cookie sheet pan or 9 x 13 casserole dish. Place biscuits on top of melted butter and bake for 12 - 15 minutes or until brown at 425 degrees.
Thank you to the person who put this recipe on Facebook last week. I don't think there is anything healthy about this recipe so I'll just make it once a year from now on! LOL! Hope you enjoy it and have a great week!
Love,
Lottie
Hi Lottie! It's so nice to hear from you. Your 7 up biscuits look delicious, thanks for sharing the recipe. I like easy recipes! Have a great week! Gina
ReplyDeleteThese look yummy?
ReplyDeleteCan you use diet soda?
M :)
I don't know! I used real 7 Up and real sour cream and real butter and it tasted wonderful. This is definitely not a healthy recipe and I'll probably make it once or twice a year for special occasions. But if you try it with diet soda, please email me with the results. Have a great week Melinda!
DeleteWhat? For real? Okay, you know I've got to try it, Lottie. Going to jot it down now.
ReplyDeleteHow yummy these biscuits look, if we didn't have a dairy allergy I would make a batch. I just might make a batch and eat them all myself. Thanks for sharing this recipe.
ReplyDeleteHi Lottie,
ReplyDeleteToo easy, and tasty, to boot! Wonderful! Thanks for sharing!
Poppy
I have to try this. I've seen it on Pinterest but didn't know anybody who'd actually made them, so now that you say they're good I have to try it!
ReplyDeleteHi Lottie,
ReplyDeleteI love easy recipes! You can't beat this!
:) Hope
Your biscuits look so good. I love that they contain so few ingredients and seem so easy to make. Thanks for sharing.
ReplyDelete